Easter is the greatest weekend of all for all you chocolate lovers out there! Here are our top pick recipes to indulge yourself this weekend.
We’ve never met a chocolate sauce we didn’t like – and this recipe is no exception. Leftover sauce will keep in the fridge for one week. Note that all the sauces will harden as they cool; simply reheat the sauce over low heat to serve.
This recipe has the perfect cocoa flavor, plus two kinds of chocolate chips and just a hint of espresso.