Photo courtesy of legalize it burger

Learn | 09.23.2021

How To Make Spicy Cannabis-Infused Chipotle Burgers

Grill it up with some savory and irresistible cannabis-infused spicy chipotle burgers, courtesy of Cafe Vale Tudo.

This spicy grilled burger recipe offers an abundance of flavors, allowing for cannabis to blend into the mix perfectly. This cannabis-infused recipe offers no need for butter, oil, or concentrates, making it a quick and easy process.

Ingredients

Photo by Shutterstock

(Makes 4 burgers)

  • 1 1/2 pounds semi-lean ground beef
  • 1 1/2 teaspoons minced garlic
  • 1 or 2 canned chipotle chiles in adobo sauce (minced)
  • 2 grams finely ground herb
  • 2 teaspoons dried oregano
  • 1 teaspoon Dijon mustard
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 3/4 teaspoon black pepper
  • 4 slices Monterey Jack cheese
  • 4 hamburger buns
  • Salt and pepper to taste
  • Your choice of assorted burger condiments

Directions

Photo by Enric Cruz López / Pexels

  • Place the ground beef, garlic, chipotle chiles, ground bud, oregano, mustard, chili powder, salt and pepper in a large bowl. Use clean hands to mix until all ingredients are evenly combined.
  • Divide mixture into quarters and form each quarter into a large patty about 1-inch thick.
  • Season the outside of the patties with salt and pepper.
  • Grill on a grate brushed with oil over a medium-high flame until done to your liking, about 6 minutes per side for medium.
  • Top each burger with a slice of cheese during the last minute or so of cooking time.
  • When ready, transfer burgers to buns and serve immediately with your favorite burger toppings.

Photo by Samfotograffo / Pexels

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