Italian Cannabis Dressing

If you’re looking to spice up your salad, this Cannabis infused Italian dressing will do the trick!

1/2 cup CannaOil
1/3 cup red wine vinegar
1/4 cup romano cheese, grated
3/4 tablespoon sugar
1 teaspoon dried basil
1 teaspoon black pepper, freshly ground
1 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon red pepper flakes
  1. Combine all ingredients in a mason jar.
  2. Close lid tightly and shake vigorously for 15 seconds.
  3. Serve immediately or store in refrigerator for up to 2 weeks. Always shake before serving.
View original recipe at http://eatyourcannabis.com/italian-cannabis-dressing/

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September 19, 2012
Written by HERB

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Made in Los Angeles and Toronto