Hot Pot Chocolate

This easy homemade pot chocolate recipe will satisfy your craving for chocolate while warming you up (and getting you high)! Top with whipped cream and chocolate

July 26, 2013
Written by HERB
1 quart half-and-half4 grams kif1 (12-ounce) bag chocolate chipsPinch of salt1 teaspoon cinnamon1 teaspoon sugarWhipped cream for serving
In a medium saucepan, warm the half-and-half over low heat. Add the kif and chocolate to the saucepan. Whisk until all the chocolate has melted. Add the salt, cinnamon, and sugar. Top with whipped cream and enjoy!
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July 26, 2013 — Last Updated
Written by HERB
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Made in Los Angeles and Toronto