Photo courtesy of Divas Can Cook via Youtube
recipes | 01.01.2022
How to Make Cannabis-Infused Lime, White Chocolate, Macadamia Cookies
With these delicious lime, white chocolate, and macadamia cookies, the ingredients all combine for a cannabis-infused, tropical treat.
¾ cup MagicalButter, clarified or melted
1⅔ cup flour
¾ cup brown sugar
¾ cup macadamia nuts (chopped)
⅔ cup white chocolate chips
⅓ cup white sugar
1½ teaspoons lime zest
1 tablespoon lime juice
1 teaspoon vanilla extract
¾ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 large egg
1⅔ cup flour
¾ cup brown sugar
¾ cup macadamia nuts (chopped)
⅔ cup white chocolate chips
⅓ cup white sugar
1½ teaspoons lime zest
1 tablespoon lime juice
1 teaspoon vanilla extract
¾ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 large egg
- Preheat your oven to 350°F.
- In a large mixing bowl, combine the flour, baking soda, baking powder, and salt. Set aside.
- In a separate bowl, using a hand mixer on medium, mix the sugars, vanilla, and MagicalButter.
- Add the lime juice, zest, and egg, and thoroughly mix on high.
- Gradually add the flour mix, pausing occasionally to stir with a spatula. Then combine well with the hand mixer on high.
- Using the spatula, stir in the white chocolate chips and macadamia nuts, and mix evenly.
- Using a spoon or small scoop, place dollops of the batter onto a large greased cookie sheet, keeping them evenly spaced.
- Bake for 10-12 minutes.
- Allow your Lime White Chocolate Macadamia Cookies to cool. Serve, and enjoy!
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