The Best Dirty Bong Water Beverage Recipe

Does the thought of drinking dirty bong water turn your stomach? While there have been a few viral videos of college students ripping a bowl then subsequently chugging the nasty bong water (I’m sick just writing about it), we’d like to introduce you to something much less disgusting.

In fact, this Dirty Bong Water Beverage isn’t gross at all. While it might seem a little murky and unpleasant, this spiced, aromatic, and fruity beverage maintains the essence of the counterculture we’ve preserved and will definitely fill you with some liquid courage for a night out. Find the complete and easy recipe below.

• 1 oz. (30ml) Raspberry Liqueur
• 1 oz. (30ml) Blue Curacao
• 1 oz. (30ml) Almond Liqueur
• 1 oz. (30ml) Spiced Rum
• 1 oz. (30ml) Sweet & Sour Mix
• 1 Cherry (Optional)
• Green Food Coloring (Optional)

Others

• 1 Shaker
• 1 Glass
• Ice

The directions for making a Dirty Bong Water Beverage are incredibly straightforward, make sure you have ice and a shaker, then let’s get started.

1. Take your shaker and fill it with ice.
2. Add all the liquors in the ingredients list and the sweet and sour mix into the ice-filled shaker.
3. Shake well to ensure all colors and ingredients are blended evenly.
4. The result should be a murky dark purple color, but if you want to add a more authentic cannabis bong water look, add a few drops of green food coloring and shake once more.
5. Take your glass, add ice, pour your mixture into the glass, and top with a cherry. This beverage is pretty strong, so please drink responsibly!